You should not miss this post if your answer is positive. As usual, we have Chef Totof to show everyone how to make sweet crêpes.
Preparation for Crêpes Sucrées
3 eggs
750 millilitre milk
3 cup all-purpose flour
Vanilla extractBrandy (Whisky or similar kind good liquor)
1 tablespoon oil
1 tablespoon sugar
1/4 teaspoon salt
How to make crêpes
1. Mix all ingredients mentioned above.
2. Let the dough stand for couple hours (one day old dough will make better crêpes).
3. Get a flat pan.
4. Put some oil on it and use napkin to even out the oil.
5. After the pan is hot, scoop some dough into the pan.
6. Cook both sides to golden brown
You can add your favorite toppings or fillings on just-finished crêpes. We normally add Nutella, strawberry jam, honey, maple syrup, sugar on our crêpes. Chef Totof likes the combination of Nutella and strawberry jam very much. Just putting sugar and butter on crêpes is classic. You can let your imagination go wild by adding some creative toppings. Your crêpes will turn out delicious as long as you do put some extreme toppings.
