Chicken drumsticks for BBQ

My recipe! I somehow wanted to try chicken BBQ. Grilled chicken is always tender. However, sometimes it is a bit plain. So, chicken somehow is in secondary position of the BBQ cast. I wanted to level up chicken so I spent some time on researching know-how. And here comes one. I tried this recipe and my guests like it.

Marinate:
- 3 garlic gloves
- 1/2 cup teriyaki sauce
- 1/2 cup hickory sauce
- 1/2 cup ketch up
- 2 tablespoon olive oil

Place chicken drumsticks in a gallon bag. Then pour sauce inside. Seal the bag. Make sure all drumsticks are covered with sauce. Marinate time can be over night or just a few hours.